Ultrasonic Hand-held Cutter For Cutting Sticky Food

Ultrasonic food processing involves a vibrating knife producing a nearly frictionless surface which does not deform food products and to which they do not stick. The surface cleanly cuts or slits products including fillers such as nuts, raisins, dried fruit or chocolate morsels...


Ultrasonic Hand-held Cutter For Cutting Sticky Food




Specification


Frequency28kHz
Output power500Watt
GeneratorDigital
Length of blade220 mm
Blade materialFood grade titanium alloy
Voltage220v/110±10%(50/60Khz)
Weight9kg



Description


Ultrasonic cake/food cutters are usually used to cut the most common desserts and candies, no matter whether it is soft or hard, it will not affect the uniformity of the food in any way.



Advantages


1. The incision is smooth and tidy, no chipping, no sticking to the knife, no deformation and burnt;

2. For cutting multi-layer products, it can keep the color between layers;

3. The operation is simple and the cutting is quiet and silent, without vibration, the cutting is light and the effect is perfect;

4. It can cut a wide range of objects, and can be used for sticky, soft and elastic foods.



Application 


This equipment is suitable for cutting a variety of foods, especially viscous foods, such as chocolate, marshmallows/toffees, jujube cakes, etc. It can be adapted to frozen products and cream-containing products. It is fragile to cut, viscous, and layered foods Ideal choice.



Product List


1. Ultrasonic transducer: 1pc

2. Horn: 1pc

3. Digital generator: 1pc

4. Power cable: 1pc

5. Transducer cable: 1pc

6. Foot pedal: 1pc



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