20khz Titanium Blade Ultrasonic Cutting Knife For Food With Different Sizes
The ultrasonic food cutting head is manufactured by a precise wire cutting process, which can reduce stress. Typical applications include cheese cutting; cake and dessert cutting; candy cutting; meat cutting; sandwich and packaging cutting.
|stepping or continuous|
Length of the blade
Material Of Cutting Head
|stainless steel, titanium alloy, alloy steel|
foot switch, additional blade
|3M or customized|
What kind of food can be cut by ultrasonic cutting machine?
Semi-frozen meat and fish;
Bread or cake products;
Nougat, candy, granola bars;
Sandwiches, wraps and pizzas in the catering industry;
Hard cheese and soft cheese, including products containing nuts and fruits;
Softer foods and foods with multiple textures generally require higher amplitude. E.g:
Fudge and nougat
Soft cheeses and cheeses containing nuts or fruits
Products containing various hard and soft ingredients, such as sandwiches and wraps
Cakes and bread
Sturdy foods generally have lower requirements for amplitude. E.g:
What should I do to get the longest service life of the ultrasonic cutting machine?
Accidental contact between the cutting head and metal parts (such as trays, belts or other non-food materials) can damage the cutting edge. This type of abuse is the most common cause of damage to ultrasonic tool heads.
Excessive amplitude of the tool head during cutting leads to premature damage to the tool head due to the additional fatigue stress generated, which is usually caused by the use of an improper ultrasonic horn in the system. When buying tools, we will provide appropriate horn specifications, and it is recommended that each tool head only use the specified horn.
Transport and Packaging