20kHz Cutting Blade305mm Ultrasonic Food Cutting Machine

Technical parameter:

Description：

Ultrasonic food cutting technology breaks the limitations of traditional cutting systems by using vibrating blades instead of static blades. Vibration creates an almost frictionless cutting surface that provides more tidy cutting, faster machining, minimal waste, longer blade life and less downtime. Conventional blades can clog when cutting viscous foods such as caramel or fat substitutes, while ultrasound systems are different, which keeps the cut clean and the cut surface neatly eliminates the ploughing effect.

Advantages:

1. Fast cutting speed, high precision and beautiful incision

2. Time-saving and labor-saving, light weight, convenient to hold

3. Automatic chase frequency, high precision, low power consumption

4. No pollution, no noise, no harm to human body

5. Can cooperate with the manipulator, automation equipment supporting use

Cutting applications：

Package pictures：

Factory workshop：