20KHZ Ultrasonic Food Cutting Machine

Ultrasonic food processing involves a vibrating knife producing a nearly frictionless surface which does not deform food products and to which they do not stick. The surface cleanly cuts or slits products including fillers such as nuts, raisins, dried fruit or chocolate morsels...

Ultrasonic Food Cutting Machine 20KHZ  




Description: 

Not only non-woven and textile fabrics, but also various foods can be precisely and cleanly separated or cut by ultrasound.

Depending on application, cutting can be performed vertically, horizontally or continuously (roll seam sonotrodes) with the appropriate sonotrode design. Sonotrodes used as cutting tools suffer comparatively low wear. Because they are cold, as in the case of ultrasonic welding and punching, a wide variety of materials can be efficiently processed. Examples of this in the food industry are various types of cheese, bakery products and confectionery, dough or deep frozen products. The respective sonotrodes divide the food precisely with the help of ultrasonic oscillations. Cutting itself is due to the reducedforce required by the vibration of the cutting tool easier than with conventional knives. The foods are therefore not deformed by compression or squashing.


Technical Parameter :

Frequency:20KHz±500Hz.

Power:2000W

Width:285-300mm

Depth:>50mm

Digital Generator:V6.1

Power Supply: 220V,50HZ,10A

Frequency Range: 20kHz±500Hz

Overall Dimension:450mm×300mm×135mm



Features :


l  Ultrasonic power :0-100% adjustable

l  No sticking to the blade

l  Compact equipment with a wide range of application

l  Scalable machines adjustable according to your needs

l  Wide product variety of slicing without any tool changing

l  No diameter, weight or thickness limits

l  Easy to wash down, and easy to maintain

l  Max. cutting width with 1 blade: 350 mm

l  Possibility to increase the cutting width with blades in series

l  High speed slicing: 60 to 120 strokes / min. per blade

l  Working blade frequency: 20, 30, 35 and 40 kHz

 Advantage:


l  Low application of force during cutting

l  Separation with no residue left behind(self-cleaning)

l  Blade temperatures do not increase

l  Reduction in machine downtimes as less maintenance and cleaning are required

l  No need the sharp knife and large push, no damage of food.

l  Small frictional resistance, no cutting material stick to the blade

l  Fast cutting speed, save labor cost

l  Safe operating, lower energy consumption, no noise

l  Manual operating, also used for automatic machinery operating  

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